Enjoy and relax in the urban theme at EAT @ Dan & Steph’s

As you sit sipping a cold iced brew tea, the sun is shining, a cool breeze on your face and in the distance you can hear the swish from the turning waves on a beach that stretches as far as the eye can see. Salt and pepper crusted fried local squid hoods, crispy bacon, pork scratchings, zingy dill pickles, radish & rocket salad on smokey chipotle aioli is place down in front of you. I know it sounds unreal, this only happens in your dreams, but when you eat at Eat @ Dan and Steph’s a dream can become a reality.  

Enjoy and relax in the urban theme at EAT @ Dan & Steph’s situated on the Esplanade, Hervey Bay, Queensland.  Eat @ Dan and Steph’s has an ‘All Day Menu’ developed by serious foodies and celebrity chefs Dan & Steph Mulheron featuring a range of smart modern Australian cuisine.  

The Menu

House granola

 Toasted oats, mixed spice, coconut, mixed toasted nuts and dried fruit, fresh seasonal fruits and vanilla yoghurt

Fruit Salad (gf)

 Seasonal fresh daily fruit, sweet Greek yoghurt – please ask what fruit is available

Two Eggs on Toast

 Two Fraser Coast free-range organic eggs toasted sourdough or gluten free bread
– Dan and Steph’s beef breakfast sausages
– Hormone free local Bacon
– Cold smoked warmed salmon
– Sautéed baby spinach
– Roasted rosemary tomato
– EAT house baked beans
– Avocado, feta, pesto smash
– Slow roasted field mushrooms
– free range chicken snitty 7
– Hollandaise Sauce 3

Danny’s Benny

Dan’s Italian pork snags OR free range chicken snitty OR smoked salmon, sautéed spinach, 2 poached eggs, hollandaise on sourdough

Avocado, pesto scramble, feta

 Seasoned ripe avocado, creamy basil pesto scrambled eggs, danish feta, dukkah on toasted sourdough – Add salmon, bacon or spinach…….

Chocolate banana waffles

 Two house made choc waffles, banana and date jam, peanut butter ice cream, maple and salted smoked peanuts

The EAT paleo plate

 house bbq pulled pork, seasonal quinoa salad, fresh local avo, 2 free range organic poached eggs, eat bbq sauce, dukkah and paleo toast

The EAT omelette (gf)

 3 Fraser Coast free range organic eggs, slow roasted corn beef, crispy potato, chives and parsley and hollandaise on toasted sourdough

The Eat white omelette (gf)

 Whipped egg white, roasted mushrooms, baby spinach, whipped basil feta, herbed crumb, toasted sourdough

House baked beans (gf)

 MEAT – house baked beans, beef bratwurst, bacon, poached egg, toasted sourdough

VEGE – house baked beans, fresh spinach, roasted rosemary parmesan tomato, poached egg, toasted sourdough

BBQ pulled pork & corn fritters

             House BBQ pulled pork, corn fritters, pickled beetroot relish, poached egg, radish & watercress on sweet onion aioli and chimichurri

-Vege option – haloumi

The EAT Cuban

 A slab of fresh slow roasted corn beef, onion relish, grilled cheese, fried egg, dill pickles, seasoned fries, mustard aioli, all between fresh wood fired Turkish bread

Hervey Bay scallop po boy

 Fresh local crumbed Hervey Bay scallops on a crusty baguette, sweet pea aioli, bacon jam, topped with pickled radish fresh apple salad.

BBQ pesto chicken pizza for 2

BBQ chicken, pesto, toasted corn, cheese, topped with rocket and truffle aioli

Dan’s salt & pepper squid

 Dan’s famous salt & pepper crusted fried local squid hoods, crispy bacon, pork scratchings, zingy dill pickles, radish & rocket salad on smokey chipotle aioli

Crispy salmon & quinoa

 Pan fried crispy skin salmon on quinoa, apricot, sultanes, cranberries, fresh oragne, peanut and rocket salad and a red wine and orange gastric

Bacon, mac 'n' cheese croquettes

 Free range hormone free bacon, four cheeses mac and potato croquette, smoked cauliflower, roasted tomato with blue cheese aioli topped with a soft poached egg and herb crumb

Lamb belly salad

 Crispy confit lamb belly on a pearl barley, beetroot, mint and whipped feta salad with a grape puree and herb crumb

BBQ Chicken Salad

 Sous vide free range BBQ chicken breast, house slaw, kale, toasted corn, southwest dressing, herb crumb

Brown rice, beetroot hummus

 Tender brown rice, tomatoes, kalamara olives, green beans, capsicum, with a balsamic and garlic dressing, beetroot hummus and crunchy garlic flatbread

JAFFLES

THE BACON BENNY – fresh wood smoked bacon, free range egg, house tomato relish tasty cheese topped with warm hollandaise

– Pork & mustard – pulled pork, cheddar sauerkraut, American mustard, pickle aioli

-Chocolate and marshmallow – marshmallow, loads of nutella with a nutella sauce and candied walnuts

Kids Menu Available

Baked Goodies

Selection of baked goods created daily, please ask to what is available

Meet the team Members

EAT @ DAN & STEPHS - EAT @ DAN & STEPHS

Location

Shop 1B, 449 The Esplanade
             Hervey Bay, QLD 4655

Open Hours

6am – 4pm / Closed Tuesdays
             BYO from 11am
             Kitchen closes at 3pm

Group Bookings

BOOKINGS ESSENTIAL for tables over 8 people please send an email to info@danandsteph.com.au with your name, contact number, date, time & number of people. We will reply to confirm your booking.
Bookings must be made in advance (1-2 days is ideal).

Gift certificates available.

Private functions available for groups between 20 to 40 people – email for more information.

We hope to see you soon when you come to EAT @ Dan & Steph’s!